Smoked Dishes
We have prepared a few few recipes for you in this section, using some of our delicious Scottish smoked products. The smoked fish has the most wonderful, subtle flavour that really compliments dishes such as pasta, pastry and salads. We supply the best smoked meats, from Venison to Goose. All of these rich flavours are fantastic on open sandwiches, salads and rice dishes. These recipes have been inspired by some of the chefs we have been working with and will be a real treat for your friends and family.
Smoked Venison with Potato Pancakes
The rich, smoky flavour of the Venison is complimented wonderfully by the floury maris piper potatoes in this dish. Easy to cook and very tasty, this will be a winner with the whole family. read more ›
|
