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Game Dishes


In this section we have put together a few ideas for dishes using our finest game and ingredients. Glenlyon Gourmet's recipes have been devised by the award winning chef, Darin Campbell, who's expertise and culinary skills are renowned throughout Britian. These dishes are eay to prepare and will bring a warming, country feel to your dinner parties and gatherings. All the ingredients are listed and you are able to buy the majority of them from Glenlyon Gourmet. Anything we don't have, you will be able to buy from your local farm shop or food retailer.
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Venison Sausages with Sweet Roasted Vegetables


This is a delicious quick meal, full of colour with a tremendous aroma, making it a perfect summery dish. read more ›
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Extra Special Venison Cottage Pie


This is a wholesome, rich meal which is an adaptation of an old favourite. The beautiful flavour and amazing smell will have everyone rushing to the dining table. read more ›
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Venison with Paprika and Olives


This is a fantastic dish bursting with flavour. The rich and spicy chorizo compliments the delicious Venison beautifully and the Olives add a real freshness to this mouth watering dish.read more ›
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Homemade Venison Burger


If you have ever fancied trying your own burgers, this is a great recipe to try. The full and rich flavour Venison with mushroom is a taste winner and will be loved by all at a BBQ. They are really easy to make, you could even get the kids involved.read more ›
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Delicious Quail Supreme


Quail are a fantastic game bird that aren't seen nearly often enough on home dinner menus. Here we have a very old recipe which really captures the aromatic, full bodied flavours of the Quail. This is beautiful served with crisp roast potatoes or even carved on a bed of fresh pasta, drizled with good quality olive oil.read more ›
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Hare Alla Romano


Hare makes absolutly remarkable casseroles and have the most wonderful rich flavour. The best thing is that there is an abundance of Scottish Hare and are very easy to come by. This particular casserole combines the heady flavour of hare with a distinctive garlicy pungency and smooth, sauted mushrooms. This is a perfect winter warmer for you and your friends.read more ›
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Vension Steaks with Cranberry Sauce


The time of year has come when wild Venison starts to make a appearance on the culinary scene. Fruit is a wonderful combination to this delicious, rich meat and what better than the sharp, destinctive flavour of the Cranberry. This recipe makes the most of both these fabulous ingrediants.read more ›
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Vension Escalopes with Red Wine


Just the thought of Venison with Red Wine gives you a warm homely feel. This dish is best enjoyed on an autumn evening in front of a roaring fire. This is a real crowd pleaser and perfect for a dinner party dish.read more ›
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Vension Stewed in Beer


The rich taste of a quality beer accentuates the meaty, gamey flavour of delicious wild Venison. While being quite a different taste than using wine in a recipe, it is just as beautiful a flavour combination.read more ›
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Saddle of Venison in Cherry Sauce


The sweet, juicy Cherries are delicious in this recipe. They cut through the richness of the Venison giving you the most amazing taste sensation. This is a brilliant way of teasing your children into eating this fabulous meat.read more ›
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Winter Venison Stew


As the evenings draw in and the nights become cooler, what better way to warm your heart by cooking this delicious Winter Stew for your friends and family. The Chesnuts, Cranberries and Red Wine will fill your kitchen with winter aromas.read more ›
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Game Pie


This is the time of year to get the very best game, all in season. Why not try this recipe to make the best of this beautiful season, wrapped in delicious pastry, that all your family will love.read more ›
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Pheasant Casserole


This delicious recipe is a perfect example of just how wonderful pheasant can be. Try this winter warmer for lunch or dinner to warm your soul.read more ›